Peach Muffins

Source

Ingredients:

• 1 egg, slightly beaten
• 1/4 cup melted butter OR applesauce for lower fat
• 2/3 cup sugar
• 1/2 tsp. salt
• 1/4 tsp. cinnamon
• 1 tsp. lemon juice
• 1/4 tsp. vanilla
• 2 cups all-purpose flour
• 1 Tbsp. baking powder
• 1 cup milk
• 1 cup peeled and diced peaches

Directions:

1. Preheat oven to 400 degrees F. Grease cupcake pan or line with paper liners. 
2. Combine egg, butter (or applesauce), sugar, salt, cinnamon, lemon juice and vanilla in a large mixing bowl.
3. Mix flour and baking powder in a small bowl. Alternate adding in flour mixture and milk to large mixing bowl, stirring until just blended. Fold in peaches.
4. Bake for 18-20 minutes in preheated oven. Yummy when warm, enjoy!!